TASTY MORSELS
Jumbo Jack Bites
Pepper jack, cream cheese, jalapeños, bacon bits, green onion, fried golden brown. Served with our sweet jalapeño jam | $8.95
Squatch Bait
A supersized version of everyone’s favorite wings, naked, breaded, or boneless. Choose ‘em tossed in one of our house made sauces, or have ‘em with dippin’ sauces on the side.
Select from Hot Mustard, BBQ, Honey BBQ, Spicy BBQ, Jalapeño Mango, Mild, Regular, or Hot Buffalo. | 9.95
Boneless Squatch Bait | 10.95
Loch Ness Shrimp
Oversized shrimp filleted and stuffed with a cream cheese, crab, bacon and breadcrumb mixture, then battered and fried.
Served with our signature cucumber and wasabi sauce.
| 10.95
Krispy Kraken Rings
Hand cut, lightly breaded, onion rings fried extra crispy.
Small 6.95 | Large 9.95
Chupacabra Tenders
The highest quality tender cut of chicken breast battered and fried crispy. Choose ‘em tossed in one of our house made sauces, or have ‘em with dippin’ sauces on the side.
Select from Hot Mustard, BBQ, Honey BBQ, Spicy BBQ, Jalapeño Mango, Mild, Regular, or Hot Buffalo. Full disclosure, this South American mythical beast is known for eating goats. | 9.95
Crab Stuffed Mushrooms
Portobello caps stuffed with a blend of crab meat, bacon, cream cheese, green onions, and breadcrumbs. We then top ‘em with jack cheese, bake ‘em to perfection, and drizzle ‘em with a balsamic reduction. | 10.95
Bigfoot’s Last Stand
A combination of all our favorites; Squatch Bait, Jack Bites, Krispy Kracken Rings, Chupacabra Tenders, and Yeti Fries.
Enough for the whole table, or one Bigfoot. | 16.95
TRIMMINGS
$2.95 each
Homestyle Red Potato Garlic Mash
Yeti Fries
Butter Bacon Green Beans
Grilled Cabbage Slaw
Seasonal Veggie Medley
Baked Potato
Served after 4pm on Friday and Saturday only. Load it with cheddar and bacon for $2.
Cup of soup
Wisconsin Cheese or Chicken Noodle
Signature Trimmings for $1 more
Side Salad
Kracken Rings
Apple Mash
Shells 'n Cheese
Spicy Whipped Sweet Potatoes
Cup of Homemade Soup
French Onion or Chili
YETI DELI
All sandwiches served with a choice of one trimming. Signature trimming for $1 more.
Bigfoot Tenderloin
A choice cut of fresh pork tenderloin pounded out by hand, tenderized, seasoned, and fried golden brown. Served on a brioche bun.
Bigfoot 12oz 14.95 | | Littlefoot 6oz 9.95
Add your choice of cheese- Sharp Cheddar, Pepper Jack, Monterrey Jack, American, Havarti or Gouda for $1 more.
BackCountry Cuban
Smoked pulled pork and ham smothered in Gouda, pickles,
and spicy mustard, tucked in a traditional Cuban roll. | 9.95
Rustic Reuben
Smoked corned beef brisket sliced up and served on
rye bread with buttered cabbage, Havarti cheese,
and Thousand Island. | 9.95
Mythical Monte Cristo
Smoked ham and pork, Havarti, and honey mustard on french toast. Served with a strawberry puree for dippin’. It may sound strange, but this sweet and savory combination will leave you coming back for more! | 9.95
Wild Bill
Incredibly lean ground bison sourced locally from Timber Ridge Bison. Topped with thick cut bacon, caramelized onions, and American cheese. | 12.95
The Jackalope
Fresh sliced prime rib, Havarti Cheese, and homemade horseradish sauce on a hoagie bun. Served with scratch made Au Jus. | 10.95
Smother it with caramelized onions and portobellos for $2 more.
The Wartburger
We start with a half-pound of 100% Black Angus beef and let you customize it to your liking. | 8.95
Add choice of cheese, thick cut bacon, caramelized onions, avocados or portobellos for $1 more per each additional topping.
The Big Willie
Our signature chicken fried steak served on a brioche bun with cheddar, lettuce, tomato, and mayo.
Big Willie 12oz 14.95 | Little Willie 6oz 9.95 Add Chipotle cream gravy $1 more.
Go-Hawk Chicken
We start with a 6oz chicken breast grilled or fried, then let you customize it to your liking. Served with lettuce, tomato, onion, and mayo on a brioche bun. | 8.95 Add choice of cheese, thick cut bacon, portobellos, or fresh avocado for $1 more per each additional topping.
The Big Smoky
Pulled pork shoulder smoked in house and topped with our grilled cabbage slaw and signature BBQ sauce. Served on a brioche bun. | 9.95
The Mermaid Shell
An oversized portobello cap stuffed with spinach, red onion, fresh tomato, and Havarti cheese, then drizzled with a balsamic reduction. Served on a brioche bun. | 10.95
HIDEAWAY STUFFED BURGERS
All of our hideaway burgers are made with a half-pound of 100% Black Angus and stuffed by hand. | 10.95 each
Served with a choice of one trimming. Signature trimming for $1 more.
Uncle Sam
Thick cut bacon and sharp cheddar. An American classic.
Flying Dutchman
Portobello mushrooms and fresh smoked Gouda. A Dutchman’s delight.
Voodoo
A New Orleans Black n’ Blue stuffed with bleu cheese crumbles and blackened Cajun style.
Hades
From the depths below, this burger is a spicy one. Made with jalapeños, pepper jack and crushed red pepper.
Hydra
This beast from the sea is stuffed with a blend of crab meat, bacon, cream cheese, green onions, and breadcrumbs.
JACK SCRATCH FAVORITES
Favorites served with your choice of two trimmings (Signature trimmings for $1 more) unless otherwise stated.
Folklore Fried Steak
A truly legendary scratch made southern style chicken fried steak topped with Andouille sausage red eye gravy. | 14.95
Chicken Shells n’ Cheese
Our grown up shells and cheese with diced fried chicken tenders baked to a bubbly perfection.
Does not include a trimming. | 13.95
Meatloaf
Our spin on a classic meatloaf weighing in at a full lb. Topped with scratch made Portobello brown gravy. | 14.95
The Bigfoot Bowl
Our homestyle garlic mashed potatoes, chopped chicken fried steak, butter bacon green beans, and Chipotle cream gravy topped with shredded cheddar jack.
Does not include a trimming. | 13.95
Abominable Chicken
A pair of boneless, skinless, chicken breasts smothered with portobello mushrooms, caramelized onions,
and smoked Gouda. | 15.95
Corned Beef & Cabbage
Smoked corned beef brisket and buttered cabbage.
Pot of gold not included. | 15.95
The Paul Bunyan
A giant 1 lb. bone in pork chop topped with house made apple mash. A meal fit for a king, or an ox. | 16.95
Backwater Blackened Catfish
Corn-fed, farm raised catfish fried golden brown or blackened with Cajun spices in a white-hot cast iron skillet. Served with homemade tartar sauce, fresh lemons. | 17.95
Jacks Sirloin
The workhorse of steaks. | 6oz for 11.95 or 12oz for 16.95.
Top it with caramelized onions and portobellos for $2.95.
New York Strip
A 12oz cut grilled to your specifications. | 22.95
Top it with caramelized onions and portobellos for $2.95.
Redwood Ribs
St. Louis style pork ribs rubbed with our house blend of spices and smoked on site. Get ‘em slathered in one of our house made sauces, or have your sauce on the side. Select from Hot Mustard, BBQ, Honey BBQ, or Spicy BBQ.
Full Rack 27.95/Half Rack 18.95
Prime Rib
USDA choice cut prime rib rubbed with a savory blend of spices and slow cooked all day with scratch made au jus and our own horseradish sauce.
Only available on Fridays and Saturdays after 4 p.m.
8-10oz for 15.95 or 12-14oz for 21.95.
VEGETATION
Jack Steak
Grilled steak, portobello mushrooms, caramelized onions, fresh tomatoes and bleu cheese crumbles on a bed of spring mix, drizzled with a balsamic reduction and served with horseradish dressing. This is not your average salad.| 11.95
Cobb
A classic salad with thick cut bacon, egg, tomato, red onion, avocado, and bleu cheese crumbles on a bed of spring mix. | 9.95
Served with grilled chicken, or upgrade to steak for $2 more.
Greek Chicken
Baked Greek chicken, tomatoes, red onions, black olives, pepperoncini, and fresh parmesan tossed in oil and vinegar on a spring mix blend. | 9.95
Fried Chicken
Fried chicken tenders with fresh shredded cheddar cheese, tomatoes, and red onion on a spring mix blend. | 9.95
Dressings: Homemade Ranch, Bleu Cheese, or Creamy Garlic.
French, Thousand Island, Balsamic Vinaigrette, Honey Mustard, Raspberry Vinaigrette, Oil & Vinegar.
Homemade dressings are also available by the pint; $8.
Indicates a Sasquatch Jacks Favorite ItemLittle Foot Grub
Includes 1 Side: Mashed Potatoes, Smiley Squatch Fries, Mozzarella Sticks, Applesauce Cup, or Butter Bacon Green Beans. Includes Drink. | $5.95
Pigs in a Blanket
Grilled Cheese
Shells and Cheese
Chicken Strips
Little Burger
SWEET TOOTH
Peach Streusel Cake | $5.95
Peach and cream cheese cake Streusel.
Mount Vesuvius | $5.95
Luxuriously rich chocolate lava cake served ala mode with whipped cream.
Southern Pecan Pie | $5.95
Southern Pecan pie served warm with a scoop of ice cream.
Cookie Monster | $6.95
A giant 7 inch cookie served with ice cream and whipped cream.
JACKS “EAT 'TILL YOU BELIEVE” CHALLENGE
You think you’re Squatch enough? This mountain of food is served in a 14 inch deep dish pizza pan with hefty portions of mashed potatoes, chicken fried steak, pork tenderloin, and meatloaf all smothered in gravy and cheese. If you
complete the challenge in one hour it’s on us; we’ll give you a t-shirt and put your picture on the wall!
If you fail, it’ll cost you $50 and Jack will be very
disappointed. Good luck, you’re gonna need it…
HYDRATION
Products: Pepsi, Diet Pepsi, Mountain Dew, Diet Mountain Dew, Dr. Pepper, Diet Dr. Pepper, Sierra Mist, Root Beer, Unsweetened Tea, Sweetened Tea, Raspberry Tea, Cranberry Lemonade | 2.49
Orange Juice, Apple Juice, Milk, and Chocolate Milk | 2.95
Scratch made disclaimer: Due to the nature of made from scratch foods; we do run out of items from time to time.
Please understand that this is so we can bring you the freshest possible meals every day.
18% gratuity will be added to parties of 10 or more.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your
risk of foodborne illness, especially if you have certain medical conditions.